Executive dining in our
award-winning restaurant.
Lunch served 12.30pm to 2.00pm
Dinner served 7.00pm to 9.30pm
Excellent food and a subtle festive atmosphere, with more opportunity to indulge in the ancient art of conversation!
Extensive three course menu from just £15.95 for lunch and £22.50 for dinner.
Table reservations required
Pink
Grapefruit and Tiger Prawn Salad with Thai
Dressing
Bacon, Bean and Pasta Soup
Asparagus, Pear, Roasted Onions and Roquefort Tart
Smoked Salmon and Thyme Risotto
Trio of Melons with a Strawberry and Mint Glaze
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Traditional Roast Turkey
finished with sage and onion stuffing and cranberry sauce
Lemon and Thyme Loin of Lamb
served with Greek salad
Peppered Roast Rib Eye Steak with Watercress Butter
with mushrooms and tomato
Escalope of Pork
with a sauce of paprika, mushroom, cream and Madeira
Courgette Fritters
set on tomato and Feta salsa
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Chocolate and Cherry Extravaganza
Vanilla Panna Cotta
Creamy White Chocolate Parfait
Baileys cream and amaretto biscuit
Light Orange Tartlet with Grand Marnier Cream
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Freshly Brewed Coffee with Chocolate Mints
TO
BOOK PLEASE CALL 0161
928 7121
VIEW BOOKING
CONDITIONS